Sunday, July 11, 2010
A package of paintbrushes has sat unopened in my closet for years. What made me finally open them? Child 1? Ha. Child 2? Yeah right. Meatloaf? Yep.
I usually use my pastry brushes, but for this one I realized I'd need something smaller for detail work. Look at me, saying detail work!
While I applied my vampire's blood, my 2-year-old daughter popped up next to me. "Mommy, are you painting? I want to try."
So my husband set her up on the floor with a brush, a paper plate, ketchup, and black bean paste. Soon, my 6-year-old son wandered in and wanted in on the action. "More paint" they insisted every few minutes, and we replenished their supply of beans and ketchup. I wondered if I was the only mom in the world whose kids painted with food. The sad part is, I have real paint sitting untouched and it will probably continue to be until I feel ambitious one day.
I found a supermarket that sells a mix of ground beef, pork, and veal. Score! I usually don't use all three or this blog would land me in bankruptcy. It really does make a difference in the flavor to have all three meets. Yum!
The vampire's eyes and teeth are egg whites, and the hair is black bean paste (hello, food processor) with a touch of soy sauce to deepen the black color.
In the past I've used mashed potatoes for faces, but wanted an extra white hue for vampire skin. What do you think of the rice effect?
Vampire vs. Werewolf. OK, so there is a certain popular series out right now about a rivarly between a certain vampire and werewolf. My guys are the generic versions. :) I daren't attempt Robert Pattinson.